Impiana Hotel Ipoh, Perak, Malaysia

The latest addition to Impiana Hotel Ipoh's Food and Beverage outlets, The Bistro offers of a range of Western, local and fusion delights served within a trendy and stylish decor. Open for lunch (12pm - 3pm) and dinner (7pm - 11pm), the restaurant creates a whole new culinary experience for patrons with its signature dishes and seductive ambience.

The Garden Terrace is located on the same level as the hotel's Lobby, with an excellent view of a beautifully-landscaped garden and swimming pool on the terrace. Open from 6am to 2am Sundays to Fridays, and 24 hours Saturdays and Eve of Public Holidays, it offers patrons an unforgettable gastronomic journey consisting of the best in local and international fare, which includes a tempting daily buffet breakfast spread, themed dinner, hi-tea and Sunday brunch. Some of its signature dishes include cucur udang, roti canai durian, mee rebus, nga choy kay and teh tarik.

Whether you're meeting some friends over a few drinks or just chilling out at the bar at the end of a long day, The Lobby Lounge provides the perfect atmosphere complete with a variety of liquor and beverage as well as snacks and some light refreshments.