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Regalodge Ipoh, Perak, Malaysia

Regalodge Ipoh

Restaurants & Dining

The Limestone's
The Limestone’s

The Limestone’s is Ipoh first dining restaurant and helmed by Chef Erwin van de Vegte, a Qualified and Certified Culinary Master Chef from Europe. The Limestone’s offered the senses with its chic ambiance, contemporary French cuisine and gracious service. For an unparalleled dining experience, let your taste buds savour the exquisite cuisines in a cozy and relaxed ambiance. Allow us to inspire you.

Cuisine: European
Operating Hours:
Breakfast: 7.00 – 10.30 hours
Lunch: 12.00 – 14.30 hours CLOSED ON MONDAY
Location: Ground Floor
 

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